Winders, Bill
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자료유형 | E-BOOK |
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서명/저자사항 | Global Meat [electronic resource] : Social and Environmental Consequences of the Expanding Meat Industry. |
개인저자 | Winders, Bill. Ransom, Elizabeth, Howard, Phil, Bailey, Conner, Tran, Nhuong, Schneider, Mindi, Rudel, Thomas, Freshour, Carrie, Christy, Celize, Denny, Riva C. H, |
발행사항 | Cambridge: MIT Press, 2019. |
형태사항 | 1 online resource (265 p.). |
총서사항 | Food, Health, and the Environment Ser. |
기타형태 저록 | Print version: Winders, Bill Global Meat : Social and Environmental Consequences of the Expanding Meat Industry Cambridge : MIT Press,c2019 9780262537735 |
ISBN | 0262355388 9780262355384 |
일반주기 |
Description based upon print version of record.
State and Corporate Involvement the Global Meat Industry |
서지주기 | Includes bibliographical references and index. |
내용주기 | Intro; Contents; Series Foreword; Preface; 1 Introduction to the Global Meat Industry: Expanding Production, Consumption, and Trade; The Global Meat Industry, 1960-2016; Trade in the Global Meat Industry; Factors behind the Expanding Global Meat Industry; Consequences of the Global Meat Industry; The Outline of the Book; Notes; I Global Forces; Notes; 2 Corporate Concentration in Global Meat Processing: The Role of Feed and Finance Subsidies; Global Concentration and National Government Subsidies; Feed Subsidies: Tyson; Finance Subsidies: WH Group; Feed and Finance Subsidies: JBS Conclusion: Approaching Limits of Public Acceptance?3 Aquatic CAFOs: Aquaculture and the Future of Seafood Production; The Rise of Aquaculture; Environmental Issues; Societal Dislocations; Constraints to Corporate Penetration and Consolidation; Pathways for Corporate Penetration and Consolidation; Future Directions; Notes; II From Global to Local; Notes; 4 China's Global Meat Industry: The World-Shaking Power of Industrializing Pigs and Pork in China's Reform Era; Why Is Pork the Heart of China's Meat Industry?; Why Is Pork Booming Now?; How Has the Pork Industry Developed? As Pork Booms, What Are the Social and Environmental Consequences?Conclusion: What's Next?; Notes; 5 Amerindians, Mestizos, and Cows in the Ecuadorian Amazon: The Silvopastoral Ecology of Small-Scale, Sustainable Cattle Ranching; The Context: Small-Scale Cattle Ranching in the Ecuadorian Amazon; The Patterns of Change: Globalization, Urbanization, and Spontaneously Occurring Silvopastures; Conclusions: How General Is This Pattern? What Are Its Policy Implications?; Notes 6 Cheap Meat and Cheap Work in the U.S. Poultry Industry: Race, Gender, and Immigration in Corporate Strategies to Shape LaborGlobal Implications of the U.S. Model; The Poultry Capital of the World; Class Struggle and the U.S. Poultry Industry; Local and Global Labor Struggles: The Case of Line Speedups; Conclusion; Notes; III Consequences and Considerations; Emancipatory Empiricism; 7 Contributions to Global Climate Change: A Cross-National Analysis of Greenhouse Gas Emissions from Meat Production; Animal Agriculture and GHG Emissions; Statistical Analysis Approach and Design Results and DiscussionConclusions; Notes; 8 Livestock Intensification Strategies in Rwanda: Ethical Implications for Animals and a Consideration of Potential Alternatives; The Rwandan Context; The Broader Context of Livestock-Oriented Development Strategies in Rwanda; Rwanda: A Case Study in Livestock Intensification; Rwandan Agriculture in Transition: Implications for Animals; Is There an Alternative? Non-Livestock-Oriented Approaches to Rwandan Food Security and Community-Economic Development; Discussion; Notes; 9 Conclusions about the Global Meat Industry: Consequences and Solutions |
요약 | The growth of the global meat industry and the implications for climate change, food insecurity, workers' rights, the treatment of animals, and other issues. |
일반주제명 | Meat industry and trade --Environmental aspects. Meat industry and trade --Social aspects. Meat industry and trade --Environmental aspects. |
언어 | 영어 |
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