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Lean in agriculture : create more value with less work on the farm
Fladkjær Nielsen, Vibeke
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| 자료유형 | E-BOOK |
|---|---|
| 서명/저자사항 | Lean in agriculture : create more value with less work on the farm/ by Vibeke Fladkjaer Nielsen and Susanne Pejstrup. |
| 개인저자 | Fladkjær Nielsen, Vibeke,author. Pejstrup, Susanne,author, |
| 발행사항 | New York, NY: Routledge/Productivity Press, 2018. |
| 형태사항 | 1 online resource: illustrations (some color). |
| ISBN | 9780429847431 0429847432 9780429847424 0429847424 9780429455001 0429455003 9780429847417 0429847416 |
| 기타표준부호 | 10.4324/9780429847424doi |
| 서지주기 | Includes bibliographical references and index. |
| 내용주기 | Cover; Half Title; Title Page; Copyright Page; Table of Contents; Preface; Acknowledgments; 1: What is Lean?; 1.1 What is Lean?; 1.1.1 The Lean History; 1.1.2 Lean -- Less of Everything; 2: This is How Lean Can be Used in Agriculture; 2.1 This is How Lean Can be Used in Agriculture; 2.1.1 An Additional Gear; 2.1.2 What is "Value for the Customer" at Your Farm?; 2.1.3 An Eye-opener for Waste in Production; 2.1.4 More Money to Make with Lean; 2.1.5 Lean Provides Motivation and Commitment; 3: The Five Lean Principles; 3.1 Identify Value; 3.2 Map the Value Stream; 3.3 Create Flow 3.4 Establish Pull3.5 Continuous Improvement; 4: The Eight Wastes of Lean; 4.1 The Eight Wastes of Lean; 4.1.1 Learn to See; 4.1.2 Examples of Waste; 5: Involve Your Employees; 5.1 Involve Your Employees; 5.1.1 Traditional, Modern Management and Lean Management; 5.1.2 Motivation Requires Trust and Respect; 5.1.3 Appreciative Leadership; 5.1.4 Change Management; 5.1.5 Communication and Questioning Technique; 5.1.6 Use of Questions in Lean Work; 5.1.7 Talking Stick; 5.1.8 Catchball; 5.1.9 Communication with Sticky Notes; 5.1.10 Five Whys; 6: That is How You Work with Goals 6.1 That is How You Work with Goals6.1.1 The Burning Platform; 6.1.2 What Is a Burning Platform?; 6.2 What Is a Good Goal?; 6.2.1 Involve Your Employees; 6.3 Breaking Down of Goals; 6.3.1 Performance Goals and Effort Goals; 6.4 Goal Management; 6.4.1 Visible Goal Management; 6.4.2 Action Plans; 6.4.3 Examples of Content in Action Plans; 6.4.4 Visible Action Plans; 7: Tools; 7.1 Tools; 7.1.1 WeekPlanner; 7.1.2 Board Meeting at the Improvement Board -- Kaizen; 7.1.3 PDCA; 7.1.4 Value Stream Mapping; 7.1.5 Standardization; 7.1.6 5S; 7.1.7 KANBAN; 7.1.8 TPM; 7.1.9 SMED 8: How to Implement Lean at Your Farm8.1 How to Implement Lean at Your Farm; 8.1.1 The Current State of Your Farm; 8.1.2 Leanstart With Simple Tools; 8.1.3 Expect a Trough; 8.1.4 Plan for the Implementation of Lean; 9: Examples of Lean; 9.1 Results with Lean; 9.1.1 The Production Strategy is Lean; 9.1.2 Impressive Decrease in Costs at Esbjerg Dairy; 9.1.3 Lean -- Just Common Sense; 10: Dictionary; 10.1 Dictionary; References; Index |
| 요약 | Responding to a recent surge in interest, this is the first book to comprehensively address how Lean thinking and tools can be implemented in agriculture. This handbook breaks down barriers, clearly showing how techniques originally developed for use in factories work just as well on farms. Expert Lean farming consultants Susanne Pejstrup and Vibeke Fladkjaer Nielsen present these methods in a clear, easy-to-read style, accessible to farmers the world over. Case studies from multiple farm types - including crops, pigs and dairy cattle - demonstrate how respect for people, continuous improvement and visual management techniques can improve resilience and profitability on the farm. Richly illustrated, Lean in Agriculture appeals not only to farmers, but to farm workers, food processing companies, veterinarians, consultants and other stakeholders in the agribusiness sector. |
| 일반주제명 | Agriculture --Economic aspects. Sustainable agriculture. Agriculture --Waste minimization. Lean manufacturing. BUSINESS & ECONOMICS / Industries / General. BUSINESS & ECONOMICS / Industries / Agribusiness BUSINESS & ECONOMICS / Production & Operations Management |
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